Welcome to Selfie Cafe, where every meal is a celebration! Enjoy our innovative dishes and cozy ambiance that make dining out a memorable experience. Join us soon!
Small plates for sharing
Featuring local fresh fruit
with house made salsa verde
*add bacon or sausage for $3.00
Local sweet potato, ulu, root vegetables
Punalu'u Big Island guava bread
Carrots, pecans, sweet coconut frosting
Eggs, ricotta cheese, spinach, mushrooms, parmesan
add bacon or sausage $3.00
Cocktails crafted for Brunch using fresh house made ingredients
Organic Pau Vodka, house made Bbloody Mary mix with gochujang and garnished with kimchee
Prosecco, elderflower, grapefruit juice, glitter
Gin, vegan egg whites, lychee, lime, cream
half bottle of champagne
choice of 2 flavors -
Lilikoi, pineapple, strawberry or mango puree
Wild roots organic cucumber gin, yuzu juice, lemon, simple syrup, soda water topped with mint & lemon
Organic Pau Vodka, kahlua, baileys, coffee
Big Island bread-fruit hummus served with farm vegetables, & pita bread
Local white fish, shrimp, cilantro, lime, pineapple, red onion, cilantro, jalapeño, served with tortilla chips
Rustic bread, olive oil, garlic, provolone, grated tomato, basil (2 slices)
Spiced pickled shrimp with deviled eggs (4 pieces)
Selection of salami & prosciutto, accompanied by artisanal cheeses, seasonal fruit, gourmet spread, and crackers (for 2)
Served with Mustard & Cheese Sauce
Sweet potato served with a lemon dill aioli
or
Potato French fries
Fresh greens, cucumber, carrot & tomato
Tomato, feta, olives, red onion, lettuce, cucumbers, pesto couscous
oregano greek dressing,
**Vegan option, hold the couscous (VGN)
Egg, sweet potato, radish, peppers, cucumbers, carrots, fresh farm greens
**Vegan option, hold the egg (VGN)
Romaine, chicken, roasted corn, pepitas, crunchy tortilla strips, red peppers in a spiced Caesar dressing
Oregano Greek
Ranch
Mustard Vinaigrette
Oil & Vinegar
Spiced Ceasar
+ Tofu +5.00
+ Chicken +8.00
+ Shrimp +8.00
Turkey, spam, bacon, tomato, cheddar, lettuce, lemon mayo
Roasted pork, chicken, cilantro, carrots, onion, daikon & jalapeño on a French roll
**Vegan option sub Tofu (VGN)
Mushrooms, artichoke, red pepper, mozzarella, garlic
Guava jelly, salami, prosciutto, and brie Cheese
Hot dog, bacon wrapped and grilled, topped with tangy slaw and served with pepper jelly
Tender, slow-roasted pork drizzled with chimichurri, topped with fresh jalapeño and cabbage, sprinkled with cotija cheese and served with salsa verde
Peaches, chicken, jack cheese, in a quesadilla served with pineapple salsa
Big Island Hamaku mushrooms, goat cheese, garlic, thyme, mozzarella on a cannelloni spread
Vegetables in a crispy pancake served with a shoyu dipping sauce
Fresh local ramen noodles topped with a garlic chili fried egg in a house made cheese sauce
Thinly sliced prime rib and burrata cheese, on a toasted crostini, drizzled with gremolata sauce.
Tender lemongrass-marinated chicken served over a bed of rice, crisp cucumbers and a zesty chili fish sauce
Black charcoal cone, vanilla ice cream with cookie and lava sparkles
Choice of :
Matcha with strawberries
Ube with coconut cream
Cinnamon Sugar
Vegan Option, hold the ice cream (VGN)
one scoop $4 , two scoops. $7
Apple Banana
Kona Coffee
Lilikoi
Guava
Selection of kid friendly, sliced meats, fruit, crackers and cheese
Plain cheese and tortilla
plain hotdog in a bun served with ketchup and mustard
Small 3-cheese pizza
Sweet potato fries
French Fries
Fruit skewers
Vegetable cup
Soda, milk, or POG
Kids pancakes served with syrup and butter
Kids waffle served with syrup and butter
Kids scrambled eggs, & toast with butter & jelly
Kids fruit plate served with honey yogurt
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